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Condiments

Brand: Kanika Model: DRES10001
KANIKA SESAME SALAD DRESSING 1L is a variant of Kanika's sesame salad dressing. This Salad Dressing is full of flavorful sesame oil, soy sauce, rice wine vinegar, and honey along with some freshly grated ginger. Drizzle this sesame dressing over thinly sliced beef, fresh tuna, or salmon garnished wi..
Brand: Kanika Model: DRES10002
KANIKA SESAME SALAD DRESSING 280ML is a variation of sesame salad dressing that Kanika selected due to aromatic scent and great taste that speaks premium for itself. This Salad Dressing is full of flavorful sesame oil, soy sauce, rice wine vinegar, and honey along with some freshly grated ginger. Us..
Brand: Imported Model: FM30001
WASABI POWDER is the dried form of the Wasabia Japonica plant. Wasabi powder can be distinguished by its light lime colouring and sharp, hot taste and aroma. Most of the powder that it sold internationally is not actually genuine Wasabi but instead a mix of mustard, horseradish and colour additives...
Brand: Kanika Model: JF20105
MIRIN (18L) is a type of rice wine used in cooking to enhance the overall cooking experience of most families. Mirin is similar to sake, but has more sugar and lower alcohol content (14% to be precise). A staple in many Japanese kitchens, it pairs especially well with soy sauce (both of which are in..
Brand: Kanika Model: JF20106
COOKING SEASONING SAUCE  is one of the essential condiment for cooking. This cooking seasoning sauce is also known as Ryorishu is a type of sake (rice wine) made especially for cooking. It is often used in marinades for meat and fish to make them more tender, as well as to mask their smell..
Model: JF20139
JAPANESE CURRY BABY is a type of instant curry, which means it is a pre-made curry sauce that can be quickly prepared. However, Japanese curry has a distinct flavor compared to other types of curry, as it typically contains a blend of spices such as turmeric, cumin, coriander, and cinnamon, as ..
Brand: Hikari Miso Model: JF20144
MISO PASTE WHITE  is a traditional Japanese seasoning produced by fermenting soybeans with salt and kōji and sometimes rice, barley, seaweed, or other ingredients. Typically, miso is salty, but its flavour and aroma depend on various factors in the ingredients and fermentation process. Differen..
Brand: Imported Model: PST10004
WASABI PASTE is the paste form of the Wasabia Japonica plant. Wasabi paste can be distinguished by its light lime colouring and sharp, hot taste and aroma. This wasabi is packed into 150gm packing.Promotion: BUY 5 CTN and above can enjoy special price Product Specification Origin..
Brand: Imported Model: PST10006
WASABI SACHET is the paste form of the Wasabia Japonica plant. Wasabi paste can be distinguished by its light lime colouring and sharp, hot taste and aroma. This wasabi is packed into 2.5gm packing. Product Specification Origin: - Storage Type: Dry storage ..
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