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Brand: Jitramas
JITRAMAS EDAMAME is a variation of edamame beans selected by Kanika which are in their pods and put under the brand of Jitramas. These edamame beans have great texture and taste which promises a good quality to the consumers. These edamame pods go through a preparation of immature soybeans..
Brand: Jitramas
JITRAMAS UDON is a variation of Udon Mee selected by Kanika that is kept fresh instead of frozen and it has a great texture which promises good quality and taste under the brand of Jitramas. Udon is a type of thick, wheat-flour noodle used frequently in Japanese cuisine. It is often serve..
Brand: Kanika
KANIKA EDAMAME is a variation of edamame selected by Kanika which are in the pods. These edamame beans have great texture and taste which promises a premium quality to the consumers. These beans are ready to serve after a preparation of immature soybeans in the pod, found in cuisines with origins in..
Brand: Kanika
KANIKA EDAMAME BEAN is a variation of edamame beans selected by Kanika which taken out from their pods. These edamame beans have great texture and taste which promises a premium quality to the consumers. These beans are ready to serve after a preparation of immature soybeans in the pod, found in cui..
Brand: Kanika
KANIKA EDASUTKI is a variation of edamame beans in pods that selected by Kanika due to the great texture and beans are of premium quality which promises a great taste. Edasutki is a preparation of immature soybeans in the pod, found in cuisines with origins in East Asia. The pods are boil..
Brand: Kanika
KANIKA FRESH UDON MEE is a variation of Udon Mee selected by Kanika that is kept fresh instead of frozen and it has a great texture which promises premium quality and taste. Udon is a type of thick, wheat-flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup ..
Brand: Kanika
KANIKA FROZEN UDON is a variation of udon noodle that is selected by Kanika due to its wonderful texture and awesome taste which promises premium quality. Udon is a type of thick, wheat-flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its simplest form, as..
JAPAN HOKKIGAI SS - Hokkigai, or surf clam, has a special place in the hearts of the Japanese thanks to its thick meat, unique umami and nutritional value. It's great not only as sashimi but grilled, deep-fried and more. Over 80% of the Hokkigai caught in Japan comes from Hokkaido Prefecture.Qu..
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Brand: Kanika
NORI 7 CUT-SILVER (10PCS/PKT X 20PKTS/CTN)NORI 7 CUT is a variant of nori (seaweed) that is being cut into 7 strips. It is selected by Kanika due to its great texture and premium in taste and quality. Nori (海苔) is the Japanese name for edible seaweed (a "sea vegetable") and it has a ..
![ABURA AGE [5PC/PKT] (90GMX10PC/BOX)](https://kanikab2b.com.my/image/cache/catalog/aburage-01-scaled-250x250.jpg "ABURA AGE [5PC/PKT] (90GMX10PC/BOX)")
![ABURA AGE [5PC/PKT] (90GMX10PC/BOX)](https://kanikab2b.com.my/image/cache/catalog/3d261f39720f4338af02bb3e704a1d93-250x250w.jpg "ABURA AGE [5PC/PKT] (90GMX10PC/BOX)")
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ABURA AGE - Aburaage (油揚げ) is Japanese deep-fried tofu pouches made from soybeans. This product is packed differently in a way of 5pc/packet. It is made by cutting tofu into thin slices and deep-fried two times. They are first fried at a lower temperature of 230-250 ºF (110-120 °C), which cause..
Out Of Stock
Brand: Kanika
AZUMA CHUKA WAKAME is the selection of seasoned wakame seaweed offered by Kanika in collaboration with the well-known Japanese seafood supplier, Azuma Foods Co Ltd. The word, "chuka" means "China" in Japanese. This refers to the flavours and ingredients added to the product; sesame oil, soy sauce, c..
Brand: Kanika
AZUMA TOBIKO ORANGE is a variety of orange flying fish roe offered by Kanika in collaboration with the well known Japanese seafood supplier, Azuma Food Co Ltd. Tobiko is a Japanese term for flying fish roe. The natural colour of this roe is bright orange. This roe is commonly used for many types of ..