KANIKA BOILED HOTATE is a variation of a seasoned item that is selected by Kanika due to its distinctive flavours and great texture, it speaks the word "premium" for itself. Boiled Hotate are Boiled Scallop Wings. Hotate scallops have beautiful soft and sweet meat and an incredibly delicate texture. The best hotate comes from cold waters, which is why our hotate is caught in Hokkaido. In Japan it is very common to eat hotate raw in the form of sushi or sashimi. However, these scallops are also sublime when grilled or baked.
Purchase 15 carton FREE 1 carton
Purchase 100 carton FREE 10 carton
Storage Type: Frozen
Shelf Life: 24 months
Halal Certification: No
Instruction for Use: Defrost and ready to cook
- Dip in ponzu or sesame sauce.
- Mix with linguine or spaghetti, garlic, butter, and lemon juice for a light and flavorful pasta dish.