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NARUTO MAKI [160GM/PC] (5PCX10PKT)

NARUTO MAKI [160GM/PC] (5PCX10PKT)
NARUTO MAKI [160GM/PC] (5PCX10PKT)
NARUTO MAKI [160GM/PC] (5PCX10PKT)
NARUTO MAKI [160GM/PC] (5PCX10PKT)
NARUTO MAKI [160GM/PC] (5PCX10PKT)
NARUTO MAKI [160GM/PC] (5PCX10PKT)
NARUTO MAKI [160GM/PC] (5PCX10PKT)
NARUTO MAKI [160GM/PC] (5PCX10PKT)
NARUTO MAKI [160GM/PC] (5PCX10PKT)

NARUTO MAKI is a variation of products selected by Kanika due to its great quality in taste and texture. Narutomaki or naruto is a type of kamaboko or cured fish surimi produced in Japan. Each slice of naruto has a pink or red spiral pattern, which is meant to resemble the Naruto whirlpools in the Naruto Strait between Awaji Island and Shikoku in Japan. Narutomaki has a fairly mild fishy taste and a chewy texture. It was originally included in ramen as a visual contrast to the brown colours of the soup, chashu, and menma that dominate the bowl. 


Weight 
160GM/PC 

Packaging X Quantity
5PCX10PKT


Halal Certified: Yes

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