KANIKA FLAVOURED SMOKED
SALMON SALAD is a salad
variation selected by Kanika due to its great texture that gives a premium
quality in taste. Smoked salmon is a preparation of salmon, typically a fillet
that has been cured and hot or cold smoked. The salmon is later shredded and
added with all t..
KANIKA FLAVOURED SMOKED
SALMON SALAD is a salad
variation selected by Kanika due to its great texture that gives a premium
quality in taste. Smoked salmon is a preparation of salmon, typically a fillet
that has been cured and hot or cold smoked. The salmon is later shredded and
added with all t..
ATLANTIC FRESH SALMON is one of the many variations of fresh seafood that is selected. The flavour of Atlantic salmon is milder than that of the wild salmon species. The meat is moderately firm and oily, though not as fatty as that of the wild chinook, or king, salmon. The flesh colour varies, ..
KANIKA SALMON BLOCK is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains..
KANIKA SALMON BLOCK is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains..
KANIKA SALMON BLOCK is a variation of frozen seafood selected by Kanika due to its great texture and premium quality in taste. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains..
FROZEN SALMON FILLET is a variation of frozen seafood supplied by KANIKA. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains no carbohydrates (table). In a 100-gram reference am..
FROZEN SALMON FILLET TRIM is a variation of frozen seafood. Salmon is a common food classified as an oily fish with rich content of protein and omega-3 fatty acids. Raw wild salmon is 69% water, 20% protein, 6% fat, and contains no carbohydrates (table). In a 100-gram reference amount, ra..
FROZEN SALMON WHOLE FISH - Kanika Frozen Atlantic Salmon Whole Fish is a variation of fresh seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. The meat is moderately firm and oily, though not as fatty as that of the wild chinook,..
KANIKA SALMON SAUSAGE is a variation of a sausage product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. This sausage is made out of salmon. The cooking direction of this sausage:Bundle:BUY 15 CARTON FREE 1 CARTONBUY 100 CARTON FREE 10 CARTON&..
SALMON FISH BURGER is high in protein, low in saturated fat, and is a great source of omega-3 fatty acids. Serve the salmon patties atop greens for a healthy low-carb meal. Please keep it in the freezer upon receiving it to maintain the freshness of your order. Product SpecificationOrigin:..