KANIKA CALAMARI SALAD WITH ABALONE FLAVOUR is a salad variation selected by Kanika due to its great texture that gives a premium quality in taste. It is a simple yet tasty dish that is perfect to complement your everyday meal. Made from imitation abalone and other selected ingredients, Kanika ..
KANIKA FLAVOURED SMOKED
SALMON SALAD is a salad
variation selected by Kanika due to its great texture that gives a premium
quality in taste. Smoked salmon is a preparation of salmon, typically a fillet
that has been cured and hot or cold smoked. The salmon is later shredded and
added with all t..
KANIKA FROZEN SQUID SALAD is a variation of frozen salad product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. It is one of the most popular side dishes of Japanese restaurant. A well balance composite dish of squid tender meat, mountain..
KANIKA BREADED SQUID RING is a variation of a breaded product selected by Kanika due to its great texture and crispiness. This product is of retail packing. These breaded squid rings have the taste of restaurant-quality yet ready in minutes which speaks premium for itself. Our squid rings have the p..
KANIKA FORMED SQUID RING is a variation of a breaded product selected by Kanika due to its great texture and crispiness. This product is of retail packing. These breaded squid rings have the taste of restaurant-quality yet ready in minutes which speaks premium for itself. Our squid rings have the pe..
KANIKA LOBSTER BALL is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. The lobster ball is made of Surimi, imitation Crab Sticks and Japanese Flying Fish Roe, a combination that transcends its original ..
KANIKA LUCKY STAR is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of East Asi..
KANIKA COMBO FISH BUN is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of..